Bombay Halwa or Karachi Halwa

https://youtu.be/f2cxhYU1ffs

Bombay Halwa or Karachi Halwa

Bombay halwa or corn flour halwa or Corn flour
halwa is an easy to do sweet. It is very simple and tasty dish.

Ingredients:

For the batter:

Corn flour - 1/2 cup
Water - 1/2 cup
Colour - a pinch
Salt - a pinch.

Mix everything together well. Keep it aside.

For the sugar syrup:

Sugar - 1 cup
Water- 13/4 cup.
Milk - 1 tblsp ( to remove impurities)

Add sugar and water. Bring it to a boil and cook it to one string consistency. Add a tblsp of milk to remove the impurities in sugar if necessary.

For the halwa:

Ghee - 1/4 cup + 1/4 cup( optional)
Cucumber seeds- 1/4 tsp

Method:

To the sugar syrup (with one string consistency ) Add the prepared corn flour batter and cook till it thickens well. Add ghee little by little. The batter will absorb the oil completely. Keep stirring till it becomes ball like and doesn't stick to the sides of the vessel. Add the cucumber seeds. You can add shredded it sliced nuts of your choice too.
 Once it is done, it will start emitting all the ghee that we added.

Pour it into a greased container and allow it to cool completely. Cut it into desired pieces and shape and enjoy.

Healthy cooking. Happy life.

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for recipes in English:
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